By Lee Russell McDowell
Vitamins in Animal Nutrition offers concise, up to date details on diet food for cattle and bird; comparisons with nutrition use in human meals also are provided. This e-book describes the elemental chemical, metabolic, and useful function of supplements and nutrition supplementation. A wealth of images illustrate the dietary features of nutrition deficiencies and excesses in farm animals, besides their concomitant conditions.
This authoritative reference is of curiosity to pros in animal food and the farm animals and is acceptable as a graduate-level textual content on nutrition nutrients in animals.
* First publication of its kind
* bargains functional and large assurance of food because it pertains to farm farm animals, people, and laboratory animals
* Clinically identifies and descriptions the consequences of nutrition excesses and deficiencies in animals and humans
* Emphasizes diet supplementation, and nutrition metabolism and function
* Illustrated with a variety of photos
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